Togo - Agro-Food Processing Zone Project - (PTA-TOGO)

About this project

The Togo Agro-Food Processing Zone Project (PTA-Togo) is a pilot project implemented as part of the Togo Agropoles Strategic Development Plan 2017-2030 and the Feed Africa Initiative 2016-2025. The aim of the project is to create conditions conducive to private investment, notably in the processing of agricultural products, the supply of inputs and marketing, in the Kara region. It has four components: (a) support policy, governance and incentive measures; (b) infrastructure for processing and accessing agricultural inputs and services; (c) capacity building for actors in priority agricultural chains; and (d) coordination, management, monitoring and evaluation. This pilot project will be implemented over a five-year period at a total pre-tax cost of about UA 45,066,070 (about CFAF 35.194 billion).

Published by

African Development Bank · Multilateral

Countries

Togo

Sectors

Agricultural policy and administrative management

Places

Bassar, Préfecture de Dankpen, Kara, Préfecture de Kéran

Funded by

Transition Support Facility, African Development Fund

Implemented by

Ministère de l'agriculture, de l'élevage et de la pêche (MAEP)

Passes funds through

Government Of Togo

Published by African Development Bank to the International Aid Transparency Initiative (IATI), last updated 24 Sept 2026 and imported automatically. IATI identifier: 46002-P-TG-AA0-009.

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