Collective action for food sovereignty, soil management and healthy habitats with a watershed approach in Mexico

About this project

The indigenous population in the project region is affected by poverty, marginalisation, water scarcity and land conflicts. Under these circumstances, the project organiser is working on food sovereignty, agroecology and territoriality. It relies on collective action, in which the groups develop and implement plans for the sustainable management of their territory, use eco-technologies such as dry toilets, wood-saving stoves and cisterns and stand up for their interests in the public sphere.

Goals

Sustainable Development Goals this project works towards

• 1No Poverty
• 2Zero Hunger
• 10Reduced Inequalities
• 15Life on Land

Published by

Bundesministerium für wirtschaftliche Zusammenarbeit und Entwicklung (BMZ) · Government

Countries

Mexico

Sectors

Agricultural extension

Focus

Gender equality · Also contributesEnvironment · Also contributesGood governance · Also contributesBiodiversity · Main focusClimate adaptation · Also contributes

Places

Mexico City

Published by Bundesministerium für wirtschaftliche Zusammenarbeit und Entwicklung (BMZ) to the International Aid Transparency Initiative (IATI), last updated 30 Sept 2026 and imported automatically. IATI identifier: DE-1-202530624.

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