Strengthening Rural Governance for the Right to Adequate Food Phase 2_KENYA

About this project

The program aims to promote good governance in the rural areas of Vihiga County, with the long-term objective of progressive enactment and implementation of inclusive legal frameworks, policies and programs that contribute to the realization of the right to food and promote accountability. It mobilizes civil society, media, and influencers to pressure decision-makers. National and subnational coalitions on the Right to Food/Food Systems use grassroots evidence to strategically engage in advocacy, creating critical influence and testing approaches before scaling them to meso and macro levels.

Published by

Welthungerhilfe · International NGO

Countries

Kenya

Sectors

Human rightsCivilian peace-building, conflict prevention and resolutionDemocratic participation and civil societyDecentralisation and support to subnational government

Funded by

Germany - Ministry for Economic Cooperation and Development

Published by Welthungerhilfe to the International Aid Transparency Initiative (IATI), last updated 24 Sept 2026 and imported automatically. IATI identifier: DE-CR-RA000220-VR3810-KEN1274-24.

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