Strengthening rural governance for the right to adequate food Phase ii

About this project

The right to food project in Malawi envisions administrative, political and traditional duty bearers to deliver better on the right to adequate food, guided by the principles of participation, transparency and accountability, non-discrimination, and rule of law. The project aims to promote better services delivery by government through actions initiated by citizen groups to hold public officials, politicians and service providers accountable for their conduct and performance in delivering services, improving people's welfare and protecting people's rights. The project activities and interventions are being implemented at the micro (community), meso (Mangochi and Chitips district) and macro (national) levels using the Human Rights Based Approach (HRBA).

Published by

Welthungerhilfe · International NGO

Countries

Malawi

Sectors

Human rights

Funded by

Germany - Ministry for Economic Cooperation and Development

Published by Welthungerhilfe to the International Aid Transparency Initiative (IATI), last updated 5 May 2026 and imported automatically. IATI identifier: DE-CR-RA000220-VR3810-MWI1103-24.

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