Strengthening Rural Governance for the Right to Adequate Food - Zimbabwe

About this project

The global program "Strengthening Rural Governance for the Right to Adequate Food" (Phase 2) aims to raise awareness and strengthen decision-makers from politics, administration and traditional structures in the project regions so that they can better meet their responsibility for realizing the right to food. Community members in rural regions of these countries as well as civil society organizations are to be sensitized and supported in holding duty bearers accountable for the right to food and entering into dialogue with them in order to achieve improvements. The program pursues a multi-level approach that links the micro level (communities and villages) with the meso level (districts, provinces) and the macro level.

Published by

Welthungerhilfe · International NGO

Countries

Zimbabwe

Sectors

Human rightsPublic sector policy and administrative managementDecentralisation and support to subnational governmentWomen's rights organisations and movements, and government institutions

Funded by

Germany - Ministry for Economic Cooperation and Development

Published by Welthungerhilfe to the International Aid Transparency Initiative (IATI), last updated 8 May 2026 and imported automatically. IATI identifier: DE-CR-RA000220-VR3810-ZWE1213-24.

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