223756_FY25_WFP_S.Sudan_Fashoda and Panyikang FA

About this project

The overall goal of the project is to improve food security for 63,970 shock-affected highly vulnerable households in targeted areas, especially women and youth, through improved livelihoods, resilience and sustainable food systems by 2027. Specific Objectives include: Objective 1: To Improve Household food and Nutrition security for 63,970 households in Fashoda and Panyikang Counties. Objective 2: Improved livelihoods and resilience of 21,000 individuals small-holder farmers and market actors, especially women and youth, for economic empowerment by 2027 – “Farming as a business” Specific objective 2: To increase school enrolment and retention among 1,900 girls and boys, including children of IDPs, returnees, and refugees in assisted schools at crisis levels through school feeding program. Objective 3: Improved Natural Resource base for sustainable Livelihoods for 5500HHs in Fashoda Objective 4: Improved capacities of the disaster-affected population on Accountability and safeguarding

Published by

World Vision United Kingdom · International NGO

Countries

South Sudan

Sectors

Food assistance

Funded by

World Food Programme

Implemented by

World Vision South Sudan

Accountable

World Vision United Kingdom

Passes funds through

World Vision United Kingdom, World Vision International

Published by World Vision United Kingdom to the International Aid Transparency Initiative (IATI), last updated 18 Jul 2025 and imported automatically. IATI identifier: GB-CHC-285908-223756.

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