Strengthening the Recognition and Traceability of Spices Produced by Mwenezi’s Smallholder Farmers
by Netherlands Enterprise AgencyZimbabwe
Imported from IATI · publisher data as of Nov 8, 2024
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Budget
€99,310
Timeline
Oct 1, 2024 – Dec 31, 2026
About this project
Supporting the smallholder farmers in Zimbabwe is one of Netherlands’ priority areas for development cooperation in Zimbabwe. Support to the spice value chains in Mwenezi is a game changer in a semi-arid region. It provides farmers with alternative cash crops that have a guaranteed export market and can add jobs for women employed at various stages across these value chains. The absence of food certification and traceability have been the key missing link to unlock access to regional and global paprika and sesame markets. Food safety certification provides proof that the product is safe to use, and it warrants that any business holding this credential has met professional and ethical standards.This project therefore serves to strengthen the recognition and traceability of spices produced by smallholder farmers in Mwenezi district through training in supplier quality assurance and certification.
Published details
View source- Published by
- Netherlands Enterprise Agency · Government
- Countries
- Zimbabwe
- Sectors
- Agricultural extensionAgricultural servicesFood safety and quality
- Focus
- Trade development · Main focus
- Funded by
- Netherlands Enterprise Agency
- Implemented by
- Sustainable Agriculture Technology (SAT)
- Accountable
- Netherlands Enterprise Agency
Published by Netherlands Enterprise Agency to the International Aid Transparency Initiative (IATI), last updated 8 Nov 2024 and imported automatically. IATI identifier: NL-KVK-27378529-PKB24ZW01.
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