Enhancing sustainable and inclusive local food production and market systems for household resilience (Umusaruro mwiza, iterambere kuri bose)

About this project

<p>The overall objective of the action is to contribute to ensuring food security in Rwanda, though more resilient food systems covering sustainable food production, processing, marketing and consumption.</p><p>Outcome: Boost food production and availability in local markets, ensuring sustainable food chain and inclusive farming value chains in Rwanda.</p><p>Project Outputs;</p><ol><li data-list="ordered"><span class="ql-ui" contenteditable="false"></span>Smallholders and women cooperatives improve their crop and livestock production and productivity, for sustainable food access and availability, and with a value chain approach.</li><li data-list="ordered"><span class="ql-ui" contenteditable="false"></span>Women cooperatives strengthen their capacities for post-harvest and livestock management: storage, processing and packaging, increasing added-value of local production.</li><li data-list="ordered"><span class="ql-ui" contenteditable="false"></span>Smallholders and women producers (cooperatives) improve their economic resilience and entrepreneurial capacity to overcome barriers to access marketing networks and processing chains.</li><li data-list="ordered"><span class="ql-ui" contenteditable="false"></span>Households and local authorities improve their knowledge and practices related to locally produced healthier food consumption and circular economy opportunities.</li></ol>

Goals

Sustainable Development Goals this project works towards

• 1No Poverty
• 2Zero Hunger
• 5Gender Equality
• 12Responsible Consumption and Production
• 13Climate Action
• 14Life Below Water
• 15Life on Land

Published by

European Commission - Directorate-General for International Partnerships · Other public sector

Countries

Rwanda

Sectors

Fishery developmentFood crop production

Focus

Gender equality · Also contributesEnvironment · Also contributesGood governance · Also contributesBiodiversity · Also contributesClimate adaptation · Also contributesDesertification · Also contributesDisaster risk reduction · Also contributesNutrition · Also contributes

Places

RW - EPRM_03

Published by European Commission - Directorate-General for International Partnerships to the International Aid Transparency Initiative (IATI), last updated 29 Sept 2026 and imported automatically. IATI identifier: XI-IATI-EC_INTPA-2023-PC-32655.

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