Support to the Sanitary and Phytosanitary (SPS) Quality, Monitoring and Control Compliance Systems of Plant-based Primary and semi- processed Agricultural Products in Ethiopia

About this project

<p>¿ Specific Objective 1: The official import/export control and management systems for phytosanitary, food safety and quality services are enhanced;</p><p>¿ Specific Objective 2: The performance of the target public staff in delivering phytosanitary services and overseeing quality and food safety of primary and semi-processed products of plant origin is enhanced.</p>

Goals

Sustainable Development Goals this project works towards

• 1No Poverty
• 2Zero Hunger
• 5Gender Equality
• 8Decent Work and Economic Growth
• 9Industry, Innovation and Infrastructure
• 12Responsible Consumption and Production

Published by

European Commission - Directorate-General for International Partnerships · Other public sector

Countries

Ethiopia

Sectors

Food safety and quality

Focus

Disaster risk reduction · Also contributesDesertification · Also contributesNutrition · Also contributesGender equality · Also contributesEnvironment · Also contributesGood governance · Also contributes

Places

ET - CIIP-SDTF_06

Funded by

European Commission

Implemented by

DEUTSCHE GESELLSCHAFT FUR INTERNATIONALE ZUSAMMENARBEIT (GIZ) GMBH

Accountable

Third Country Government (Delegated co-operation)

Passes funds through

Directorate-General for International Partnerships

Published by European Commission - Directorate-General for International Partnerships to the International Aid Transparency Initiative (IATI), last updated 29 Sept 2026 and imported automatically. IATI identifier: XI-IATI-EC_INTPA-2025-PC-51059.

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