Strengthening Tunisia`s Food Resilience

About this project

<p class="ql-align-justify">The project aims to build long-term capacity of Tunisia's grain supply chains. It should create significant additionality and social benefits by contributing respectively to the country's food security and generating important externalities in terms of improving nutrition and public health.</p>

Goals

Sustainable Development Goals this project works towards

• 1No Poverty
• 3Good Health and Well-being
• 4Quality Education
• 5Gender Equality
• 8Decent Work and Economic Growth
• 9Industry, Innovation and Infrastructure
• 10Reduced Inequalities
• 11Sustainable Cities and Communities
• 12Responsible Consumption and Production
• 13Climate Action

Published by

European Commission - Directorate-General for Neighbourhood and Enlargement Negotiations · Other public sector

Sectors

Business development servicesMultisector aid

Focus

Gender equality · Also contributesEnvironment · Also contributesGood governance · Main focusClimate mitigation · Also contributesClimate adaptation · Also contributes

Places

998 - ITC transparency & traceability_06

Funded by

European Commission

Implemented by

EUROPEAN INVESTMENT BANK*BANQUE EUROPEENNE D INVESTISSEMENT

Accountable

Other multilateral institution

Passes funds through

Directorate-General for Neighbourhood and Enlargement Negotiations

Published by European Commission - Directorate-General for Neighbourhood and Enlargement Negotiations to the International Aid Transparency Initiative (IATI), last updated 30 Jan 2025 and imported automatically. IATI identifier: XI-IATI-EC_NEAR-2023-PC-32198.

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