1.2. NUTRITION IN EARLY CHILDHOOD AND ADOLESCENCE

About this project

By 2028, integrated, quality food and nutrition policies and services (education, health, social assistance) facilitate access of vulnerable children and adolescents to healthy diets and sustainable food.

Published by

UNICEF · Multilateral

Countries

Brazil

Sectors

Health policy and administrative managementBasic nutrition

Focus

Gender equality · Also contributes

Places

Brazil

Funded by

UNICEF-Brazil, Global - Programmes, PSFR - consolidated pool funding, Global - Health, Global - Nutrition, Consolidated Funds from NatComs, MPTFO - UN Multi Partner, United States Fund for UNICEF, Portuguese Committee for UNICEF

Implemented by

ASSOCIACAO PARA O DESENVOLVIMENTO DOS MUNICIPIOS DO ESTADO DO CEARA, ASSOCIACAO DE DEFESA DA SAUDE SEXUAL SAUDE REPRODUTIVA EDUCACAO E CIDADANIA, ASSOC VOLUNTARIOS PARA O SERVICO INTERNACIONAL, CENTRO DE ASSESSORIA E SERVICO AOS TRABALHADORES DA TERRA DOM JOSE, INSTITUTO AMAZONIA ACU, INSTITUTO PEABIRU, AGENCIA ADVENTISTA DE DESENVOLVIMENTO E RECURSOS, INSTITUTO DESIDERATA, CARITAS SWITZERLAND IN BRAZIL, AGENCIA ADVENTISTA DE DESENVOLVIMENTO E RECURSOS ASSISTENCIAIS NOROESTE, UNICEF

Published by UNICEF to the International Aid Transparency Initiative (IATI), last updated 24 Sept 2026 and imported automatically. IATI identifier: XM-DAC-41122-Brazil-0540/A0/07/001/002.

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