EARLY CHILDHOOD NUTRITION

About this project

By 2030, children in their early childhood and their families have increased capacities to access and demand improved diets, practices and services to prevent undernutrition, micronutrient deficiencies and overweight

Published by

UNICEF · Multilateral

Countries

Ethiopia

Sectors

Basic nutrition

Focus

Gender equality · Main focus

Places

Ethiopia, Benishangul Gumz, Oromia, Dire Dawa, Gambela, Somali, Tigray, Afar, Central Ethiopia, Addis Ababa and 5 more

Funded by

Global - Thematic Humanitarian Resp, Global - Nutrition, United Kingdom Committee for UNICEF, SIDA - Sweden, United States Fund for UNICEF, German Committee for UNICEF, The United Kingdom, European Commission / ECHO

Implemented by

CENTRAL ETHIOPIA REGIONAL STATE BUREAU OF HEALTH, TIGRAY BUREAU OF HEALTH, TIGRAY YOUTH EMPOWERMENT SOLUTIONS, RELIEF AND DEVELOPMENT FOR VULNERABLE, SOUTH ETHIOPIA REGION BUREAU OF AGRICULTURE, AFAR REGIONAL HEALTH BUREAU, SOUTH WEST ETHIOPIAN REGION HEALTH BUREAU, AFAR REGIONAL AGRICULTURE BUREAU, BENISHANGUL GUMUZ REGIONAL STATE AGRICULTURE BUREAU, TIGRAY DEVELOPMENT ASSOCIATION TDA, OROMIA BUREAU OF AGRICULTURE, SERS BUREAU OF HEALTH

Published by UNICEF to the International Aid Transparency Initiative (IATI), last updated 24 Sept 2026 and imported automatically. IATI identifier: XM-DAC-41122-Ethiopia-1410/A0/08/002/001.

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