Sustainable rural development for improved livelihoods in less developed regions of Azerbaijan

About this project

The overall objective of the project is to support these less developed districts towards socio-economic recovery and resilience, with a focus on inclusive and sustainable growth. Growth will be accelerated by br i) increasing the competitiveness and supporting the development of selected value chains, ensuring environmental sustainability of all stages of the Farm to Fork (F2F) and br ii) improving the community infrastructure of rural areas for promoting employment generation and social inclusion of youth, women, and other vulnerable populations. Grants will be deployed across communities, value chains and stakeholder types to catalyze this growth, with a focus on social inclusion and climate-resilience.

Published by

Food and Agriculture Organization (FAO) · Multilateral

Countries

Azerbaijan

Sectors

Rural development

Focus

Gender equality · Also contributesClimate mitigation · Also contributesClimate adaptation · Also contributesDesertification · Also contributesDisaster risk reduction · Also contributes

Funded by

European Union

Implemented by

Food and Agriculture Organization (FAO)

Accountable

Food and Agriculture Organization (FAO)

Published by Food and Agriculture Organization (FAO) to the International Aid Transparency Initiative (IATI), last updated 30 Sept 2026 and imported automatically. IATI identifier: XM-DAC-41301-699842.

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