Conservation and sustainable use of crop wild relatives (CWR) and edible wild species (EWS), under an institutional framework and the development of rural community initiatives in Ecuador (MSP)
by Food and Agriculture Organization (FAO)Ecuador
Imported from IATI · publisher data as of Sep 30, 2026
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Budget
$863,242
Timeline
May 14, 2024 – Jul 14, 2027
About this project
Strengthen institutional systems for the implementation and compliance of measures for the registration, conservation, and sustainable use of CWR and EWS in Ecuador, as a complementary scope for the incorporation of CWR and EWS in local, national plans and strategies and global measures for agrobiodiversity conservation, and its contribution to improving the quality of life of rural populations.
Published details
View source- Published by
- Food and Agriculture Organization (FAO) · Multilateral
- Countries
- Ecuador
- Sectors
- Agricultural development
- Focus
- Biodiversity · Main focusClimate adaptation · Also contributes
- Funded by
- GEF (FAO) - Global Environment Facility (through FAO)
- Implemented by
- Food and Agriculture Organization (FAO)
- Accountable
- Food and Agriculture Organization (FAO)
Published by Food and Agriculture Organization (FAO) to the International Aid Transparency Initiative (IATI), last updated 30 Sept 2026 and imported automatically. IATI identifier: XM-DAC-41301-702505.
Support Conservation and sustainable use of crop wild relatives (CWR) and edible wild species (EWS), under an institutional framework and the development of rural community initiatives in Ecuador (MSP)
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