Barbados-Accelerating transition to resistant agrifood systems (BATRAS) (FSP) (GFF)

About this project

To enhance the resilience of Barbados' agricultural production systems and farmers' livelihoods to climate change, and reduce greenhouse gas (GHG) emissions, thereby improving food security, and decreasing the island's dependence on food imports

Published by

Food and Agriculture Organization (FAO) · Multilateral

Countries

Barbados

Sectors

Agricultural development

Focus

Gender equality · Also contributesBiodiversity · Also contributesClimate mitigation · Also contributesClimate adaptation · Also contributesDisaster risk reduction · Also contributesNutrition · Also contributes

Funded by

GEF (FAO) - Global Environment Facility (through FAO)

Implemented by

Food and Agriculture Organization (FAO)

Accountable

Food and Agriculture Organization (FAO)

Published by Food and Agriculture Organization (FAO) to the International Aid Transparency Initiative (IATI), last updated 30 Sept 2026 and imported automatically. IATI identifier: XM-DAC-41301-746785.

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