Improving climate change resilience through sustainable aquaculture

About this project

To strengthen the climate resilience of coastal communities in the Cook Islands by promoting sustainable, inclusive aquaculture practices through the development of a national strategic plan, capacity building of public and private stakeholders, and the implementation of a pilot project focused on climate change adaptation and mitigation, with strong emphasis on the active participation and empowerment of women and youth.

Published by

Food and Agriculture Organization (FAO) · Multilateral

Countries

Cook Islands

Sectors

Fishing policy and administrative management

Focus

Gender equality · Also contributesClimate mitigation · Also contributesClimate adaptation · Main focusDesertification · Also contributes

Funded by

Food and Agriculture Organization (FAO)

Implemented by

Food and Agriculture Organization (FAO)

Accountable

Food and Agriculture Organization (FAO)

Published by Food and Agriculture Organization (FAO) to the International Aid Transparency Initiative (IATI), last updated 30 Sept 2026 and imported automatically. IATI identifier: XM-DAC-41301-757712.

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