TCPF: Inclusive agri-therapeutic approaches for livelihoods and vulnerable youth

About this project

To establish inclusive agriculture-based rehabilitation and livelihood options by piloting an agri-therapeutic model that supports functional recovery, psychosocial well-being, and reintegration into productive agrifood activities for persons with disabilities, particularly stroke survivors. Strengthen inclusive skills development, agri-entrepreneurship, and employment opportunities for persons with disabilities, youth, and caregivers through adapted training, assistive tools, and market-linked livelihood models that improves household resilience and economic participation. Generate evidence and strengthen systems for disability-inclusive agrifood programming by documenting lessons, building partnerships, and informing policies and programmes to mainstream disability inclusion within agricultural extension, rehabilitation services, and agrifood investment initiatives aligned with national priorities.

Published by

Food and Agriculture Organization (FAO) · Multilateral

Countries

Bhutan

Sectors

Agricultural development

Focus

Gender equality · Also contributesDisaster risk reduction · Also contributesNutrition · Also contributes

Funded by

Food and Agriculture Organization (FAO)

Implemented by

Food and Agriculture Organization (FAO)

Accountable

Food and Agriculture Organization (FAO)

Published by Food and Agriculture Organization (FAO) to the International Aid Transparency Initiative (IATI), last updated 30 Sept 2026 and imported automatically. IATI identifier: XM-DAC-41301-762788.

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