Grant: Revealing the Diversity of Barley Quality Traits through Synergies betweeen On-farm Practices and Technological Innovations (Bilateral)
by CGIAREthiopia
Imported from IATI · publisher data as of Feb 17, 2026
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Budget
$490,000
Timeline
Jan 12, 2025 – Dec 6, 2027
About this project
A $490,000 Bilateral grant from FAO-Food and Agriculture Organization to ICARDA for Revealing the Diversity of Barley Quality Traits through Synergies betweeen On-farm Practices and Technological Innovations
Goals
Sustainable Development Goals this project works towards
Published details
View source- Published by
- CGIAR · Academic, training and research
- Countries
- Ethiopia, Morocco, Tunisia
- Sectors
- Agricultural research
- Funded by
- FAO-Food and Agriculture Organization
- Implemented by
- International Center for Agricultural Research in the Dry Areas (ICARDA)
Published by CGIAR to the International Aid Transparency Initiative (IATI), last updated 17 Feb 2026 and imported automatically. IATI identifier: XM-DAC-47015-22812_Bilateral_FAO-FoodandAgricultureOrganization_ICARDA.
Support Grant: Revealing the Diversity of Barley Quality Traits through Synergies betweeen On-farm Practices and Technological Innovations (Bilateral)
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