Ethiopian Food Systems Resilience Program

About this project

In addition to introducing many new and innovative elements, the project builds upon more than a decade of successful experience implementing AGP I and II. While the project will introduce many new elements, it will also seek to scale up many of the successful interventions and approaches of Agricultural Growth Program (AGP) I and II. The Ethiopia Food System Resilience Program (FSRP) will expand its reach to additional woredas and specifically scale up or continue the push for (a) an integrated “one-wash” agenda using an “irrigation plus” approach; (b) the mainstreaming of nutrition-, gender-, and climate-smart agriculture; (c) an integrated research and extension system that is responsive to farmers; (d) soil and water conservation measures in upstream catchment areas that ensure the sustainability of SSI and other activities related to micro-scale irrigation technologies (MSITs); and (e) improved agricultural service delivery through and the transition to a pluralistic agricultural extension system.

Published by

Ministry of Foreign Affairs of the Netherlands · Government

Countries

Ethiopia

Sectors

Agricultural development

Focus

Gender equality · Also contributesClimate adaptation · Also contributes

Funded by

Ministry of Foreign Affairs of the Netherlands

Implemented by

WB

Accountable

Ministry of Foreign Affairs of the Netherlands

Passes funds through

Ministry of Foreign Affairs of the Netherlands

Published by Ministry of Foreign Affairs of the Netherlands to the International Aid Transparency Initiative (IATI), last updated 3 Sept 2026 and imported automatically. IATI identifier: XM-DAC-7-PPR-4000006888.

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